Menu

---

Fresh cut, breaded, and fried to perfection served with tomato sauce

Grilled and drizzled with olive oil and vinegar

Sesame seared served with cucumber seaweed salad

1/2 lb served with cocktail sauce

Jumbo hand-breaded fried shrimp tossed with mild buffalo sauce served with bleu cheese dipping sauce

Conch fried in a savory batter served with Mavi sauce

Sautéed with your choice red or creamy white sauce served with toasted bread

Chickpea, olive oil, and garlic spread served with pita

Italian style breaded mozzarella sticks with marinara dipping sauce 

Grilled seasoned with fresh herbs, garlic, and scallions

Fried and served with whole grain mustard and spicy cheese

Mixed greens, Cajun seasoned filet mignon, bleu cheese crumbles, and tomatoes served with bleu cheese dressing

Salad romaine lettuce, tomatoes, cucumbers, onions, peppers, Kalamata olives, feta, olive oil, and vinegar

Romaine lettuce, Caesar dressing*, croutons, and Parmesan cheese

Iceberg lettuce, tomatoes, bleu cheese crumbles, bacon, topped with our house-made bleu cheese dressing

Mixed greens, cucumbers, tomatoes, onion, and croutons served with your choice of dressing

Chicken fried or grilled and tossed with your choice of sauce

Hand-breaded chicken bites, fried, and tossed with your choice of sauce

Seasoned ground beef patty, special sauce, lettuce, tomato, and onions straws. - add cheese $1 | add bacon $1 

Fried, Grille or Blackened

Ham, roasted pork, Swiss cheese, pickles, mustard on a pressed roll

Chicken breast, romaine lettuce, Caesar dressing*, and Parmesan cheese wrapped in tortilla

Grilled Salmon Fillet with mixed greens, tomatoes, onions, and lemon caper sauce wrapped in tortilla

Breaded and fried served with cocktail sauce

Cod breaded and fried served with tartar sauce

Breaded and fried served with honey mustard

Grilled and topped with a delicious lemon caper sauce served with spinach leek rice and broccoli

Grilled stuffed with crab topped with hollandaise sauce served with spinach leek rice

Two crab cakes topped with Mavi sauce served with spinach leek rice and broccoli

Sautéed in a white wine lemon garlic sauce with fresh tomatoes served over linguini

Full rack covered with BBQ sauce served with fries and coleslaw

Layered filo dough, walnuts